Ginger&Pickle Test Kitchen

A project in Saginaw, MI by Rebekah Grace Potts
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Funding Successful

Small Batch, Gluten-free, and Not-Too-Sweet Cakes and Baked Goods
Backers: 43
Average Pledge Per Backer: $47

Funded: $2,033 of $1,500
Dates: Jan 24th -> Feb 8th (16 days)
Project By: Rebekah Grace Potts
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$2,033

current pledge level
Last Updated: February 9 @ 00:04 -0500 GMT

135%

of goal
funding period ended

$0

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Latest News

We're in the home stretch!

February 1st - via: kickstarter.com
This post is for backers only. Please visit Kickstarter.com and log in to read. (Read More)

Bonus rewards for all backers if we reach our stretch goal!

February 1st - via: kickstarter.com
OK, after a brief poll, and some back and forth on the book of face- here's what I think will be a yummy bonus for all backers (sadly, we cannot ship to any overseas backers).One loaf of sandwich bread & a bag of crackers All $50 and $100 backers... (Read More)

CAKE FOR EVERYONE!!!

January 31st - via: kickstarter.com
Great news, friends!!!  We've met the goal!This means we have enough funds to make and send out your reward cakes (hopefully on schedule!), to set up some wholesale accounts, and purchase the basic equipment.It looks like there's solid support for... (Read More)

New Reward Category!!

January 27th - via: kickstarter.com
For my friends and relatives outside the US - I've added a reward category!  In exchange for a pledge of $10USD or more, I'm happy to consult by phone or e-mail on gluten free baking, tell you what flours and mixes I've found most helpful, and share... (Read More)

15% of our goal!

January 25th - via: kickstarter.com
Friends - You guys are the best.  Day one and we're already at 16% of our goal.  I'll try not to get too spammy with you, and just send an update every few days, and post once or twice a day on the book of face.  But I was just so grateful for... (Read More)

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