Salt Lake Canning Co.
A project in Salt Lake City, UT by Kathryn Lawson000days
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Funding Successful
Our goal is to reduce food waste through the canning of locally grown produce.
Backers: 28
Average Pledge Per Backer: $39
Funded: $1,097 of $1,000
Dates: Jun 15th -> Jun 30th (15 days)
Project By: Kathryn Lawson
Backers: 28
Average Pledge Per Backer: $39
Funded: $1,097 of $1,000
Dates: Jun 15th -> Jun 30th (15 days)
Project By: Kathryn Lawson
Tags:
+Suggest$1,097
current pledge level
Last Updated: June 30 @ 18:22 -0400 GMT
109%
of goal

(loading your very own snazzy kicktraq chart)

Latest News
Funding Achieved!
June 26th - via: kickstarter.com
Hi, Thank you so much for all of your generous donations. I am so excited to get this project started. As of last night, we hit our goal of raising $1,000, which means the project is now funded. We can still take pledges as a little icing on the... (Read More)
Thank you!
June 21st - via: kickstarter.com
Thanks so much to everyone who has donated so far. We are very hopeful that we will reach our goal. (Read More)
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